On-Campus Dining

Breakfast and lunch, priced à la carte, are served Monday through Friday in the Divinity School refectory. All full-time M.Div. and M.A.R. students are automatically billed $1,250 per year for food to be purchased in the refectory on a “declining balance” basis. Students enrolled half-time or less are billed $625 per year for declining balance food purchases. S.T.M. students, nondegree students, and visiting fellows wishing to participate in the declining balance program may do so by contacting the registrar.